November 17th: Thanksgiving Dinner Made Easy with Chelsea Sybrowsky

Menu: 

• Baked Cheese Dip Appetizer
• Crockpot Thanksgiving Turkey
• Restaurant Style Brussel Sprouts
• Autumn Chopped Salad
• Easy Spiced Apple Cake with Caramel Sauce

Date: November 17th, 6:30 - 8 pm

Location: Mosida Market Kitchen

Price: $55

Delicious food is Chelsea's love language. As a mom of 4, she focuses on family-friendly meals. Chelsea is a self-taught chef, recipe developer, and a guest chef on ABC4's Good Things Utah. She believes that life is too short to eat bad food.