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March 9th: Homemade Pasta with Katie Calton

March 9th: Homemade Pasta with Katie Calton

Regular price $55.00
Unit price  per 

If you’ve ever wanted to learn to make handmade pasta, now is the time! Come join us as we spend an evening making hand-cut and filled pasta, enjoying plenty of this perfect carb as we go. By the time you leave, you’ll have all the resources you need to make your own pasta any day of the week.

Menu:

  • Spinach Ricotta Ravioli
  • Spaghetti Aglio e Olio
  • Pappardelle Bolognese
  • Limoncello Mocktail

Date: March 9th, 6-8 pm 

Location: Mosida Market Kitchen (above Lehi butcher shop)

Price: $55 per student

To receive a refund or credit, cancellations must be requested no less than 48 hours before the class begins. Please contact the butcher shop at (801) 756-2234.