In this highly requested class you'll learn everything there is to know about one of the best foods on the planet: steak!
Our butchers Will and Shad will help you explore high and low end cuts of steak as well as varying cooking methods. Come hungry -- you'll be prepping, cooking, and eating plenty of steak.
Menu: Varying cuts of steak
Date: January 20th, 2023 6:30pm - 8:30 pm
Location: Mosida Market Kitchen (above Lehi butcher shop)
Price: $65 per student
To receive a refund or credit, cancellations must be requested no less than 48 hours before the class begins. Please contact the butcher shop at (801) 756-2234.
