December 16th: All Things Prime Rib with the Butchers

Cooking a holiday prime rib this year? Join our butchers in the kitchen to learn the ins and outs of what prime rib is, where it comes from on a beef, and how to best prepare it.

You'll learn how to flawlessly prepare your own prime rib this holiday season and enjoy a delicious prime rib dinner prepared by the very best - our butchers Will and Shad! 

Space is limited to 15 students.

Menu: Prime Rib Dinner

Date: December 16th, 6:30 pm

Location: Mosida Market Kitchen (139 N 1800 E Lehi, UT)

Price: $75 per student